Dairy sector

Life Cycle Assessment (LCA) of MP3 versus the “Greenwashing” phenomenon

Thursday 18 February 2021
We live in a society that is becoming more and more aware of the environment: many people avoid buying products from companies that damage our environment and our health, so firms are looking for different communication strategies and formulas to transmit their corporate social responsibility to the public. These formulas are often only communicative and [...]
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New developments and applications in Food Packaging: Dairy PET

Wednesday 30 September 2020

European regulations and market demands are leading to a selection of plastics that can partially eliminate the use of some resins that are currently the majority in some applications. This is the case with the packaging of dairy desserts and yoghurts. There are already some countries where, by agreement between retailers, PS is being eliminated and replaced by A-PET with a percentage of recycled material in its composition.

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What is happening in the world of food packaging?

Wednesday 30 September 2020

Food packaging: a news scenario for the rPET closed loop. Developing other ways to recycling, such as PET Tray-to-tray.

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